6/18/2025 8:00:27 AM Sustainable Gastronomy Day: A Taste of Innovation and Responsibility By Adriana Duran Every year on June 18th, the world celebrates Sustainable Gastronomy Day—a recognition of the vital relationship between food, culture,...
4/27/2021 12:45:34 PM How 2 global food manufacturers target to become more sustainable By Saskia Hansen-Beck Sustainability is one of the important trends currently impacting all industries including the food industry. But what is sustainable...
4/23/2021 12:09:13 PM Happy Earth Day! #RestoreOurEarth By Caitlin Connell Season 4 of Assurance in Action has launched with a special Earth Day episode! We're focusing on the important role bees play in...
9/1/2020 3:07:48 PM Let's talk about Food Waste, not just Plastic Waste By Monica Tofilis With more than one third of all food, and over half of all fruits and vegetables produced being wasted, we are not talking about Food...
8/4/2020 12:00:00 AM COVID-19: A Wake-Up Call for Local Food Supply Chains By Monica Tofilis COVID-19 has left global supply chains exposed and disrupted. It threatened one of life's necessities: food, hence making it a concern...