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Executives discuss industry impact of sustainability
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Sustainability was the first discussion topic, and Brumagin opened the session by pointing out that sustainability is no longer just “nice to have,” adding, “It’s a business imperative. We are seeing consumer data saying more and more consumers want to see hotels focused on sustainability. This is especially true amongst the younger generation—the Millennial and Gen-Z travelers—and it’s also true of corporate customers. We’ve seen data that said half of corporate RFPs today are asking sustainability-related questions. So hotels need to take action to really walk the talk and show how they’re implementing sustainability on property.”
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In the Hot Topics session, “Conscious Minds: Optimizing the Food & Beverage Supply Chain for Profitability and Sustainability,” in partnership with @EntegraE, executives discussed sustainability in the hotel industry.#Entegra #sustainability https://t.co/zCl0dNCE03
— Hotel Business (@hotelbusiness) June 5, 2023
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The whole universe is full of sustainability programs, actions, companies and countries setting up targets, claiming that they are doing...
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